Virtual Travel with Umami: Shimane

Two men holding shishito peppersUntil we can all travel again, indulge in the deep history and food culture of Japan's beautiful Shimane prefecture virtually.

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Cooking Japanese Food in Season: March Vegetables

Japanese cuisine is well known for its use of fresh vegetables in season. In the month of March, both spring cabbage and broccoli are widely used in a number of Japanese dishes that are easy to make and pack a ton of flavor and health benefits.

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Quick & Easy Recipes

Ginger Pork Shogayaki

Recipe & Video: Ginger Pork Shogayaki

Soy sauce, mirin, and sake mixed in the golden ratio are the key to the secret sauce behind this yummy and authentic Ginger Pork Shogayaki. Learn how to make this quick and easy dish at home with our recipe and video.

Butter sauteed spinach and egg

Recipe & Video: Butter Sautéed Spinach and Egg

Soy and butter combine to deliver a savory flavor punch you will not soon forget with our easy-to-make authentic Japanese recipe for butter sautéed spinach and egg scramble that you can make from scratch right in your home kitchen.

Easy Katsuobushi and Broccoli Salad

Recipe & Video: Easy Katsuobushi and Broccoli Salad

Get ready to impress friends and family with our easy-to-follow recipe and video for katsuobushi and broccoli salad, an authentic Japanese food recipe based on just two ingredients yet packing a flavor punch that will get you a standing ovation.

Chicken Tsukune

Recipe & Video: Chicken Tsukune

Skewered grilled chicken covered in Teriyaki sauce is the perfect dish for everything from afternoon barbecues to formal dinners, and our easy-to-follow chicken tsukune recipe and video has everything you need to make it at home!

Soybean Milk Tea

Recipe & Video: Soybean Milk Kinako Tea

A traditional part of Japanese food culture, soybean kinako tea, is a sweet and creamy drink that is made with black tea, soymilk, and kinako soy flour to add richness and creamy consistency. Learn to make it at home with our recipe and video!

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Yama Seafood A Secret to Quality Fish

Yama Seafood: A Secret to Quality Fish

Umami Insider interviewed Nobu from Yama Seafood, a master of seafood behind the delicious fish you eat at notable restaurants in tri-state and beyond. Find out what makes Yama Seafood one of the best in the seafood industry.