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Maguro tuna kidns

Exploring the World of Maguro

From deliciously fatty and rare bluefin to meaty ahi like yellowfin, highly diverse maguro is the perfect fish to use in a variety of Japanese recipes. Whether you want sashimi or steaks, there's a tuna for you!

Japanese baikingu buffet

The Joy of the Baikingu Buffet

The history of the Japanese baikingu is a fascinating one, but the real appeal is the delicious food. Luckily, it isn't hard to try one of these all-you-can-eat buffets for yourself at a Japanese hotel or Japanese-American restaurant!

Culinary capitals of Japan tsukiji fish market

Ultimate Guide to the Culinary Capitals of Japan

Featuring everything from unique regional dishes to 3-Michelin-stars experiences, Japan should be a destination for every foodie traveler. From Tokyo to the far reaches of Okinawa, food culture and traditions are alive and well in these ten towns.