Mitarashi dango is a mochi based traditional Japanese dessert that is served for a variety of special occasions, but now can be whipped up at home for your friends and family with our easy to follow recipe and video.
Category - Sweets + Snacks
Creamy, silky tofu-based crispy donuts stuffed with rich sweet red bean paste are a vegan healthy dessert that will amaze everyone that tries them. Learn how to do it with our easy-to-follow recipe and video!
Master the art of cooking with leftover food by whipping up our curry pan, a popular Japanese snack made by stuffing curry into tasty little bread balls. These make perfect appetizers as well!
Make delicious white chocolate chip cookies with matcha green tea powder with our easy to follow recipe and video. Chewy, sweet and full of powerful antioxidants, these cookies will be the star of the dinner party!
Sweet and juicy strawberries meet the chewy goodness of mochi in this healthy Japanese food recipe that is based on seasonal cooking and can be used as a sweet snack with afternoon tea or an exotic dessert.
Invite your friends over for some authentic Japanese isobe yaki, a sweet and savory snack that combines mochi with seaweed and soy sauce. Everyone will be delighted by your mastery of this authentic Japanese recipe and easy-to-follow video.
Make apple daifuku mochi, a tasty dessert extremely popular in Japanese food culture, in the comfort of your own home with our easy-to-follow recipe and video plus cooking tips to help you become a pro in no time at all.
Japanese custard pudding, also called purin, is a deliciously sweet dessert that can be made in a wide variety of flavors and styles right in the comfort of your home with our easy-to-follow recipe and video designed to introduce you to the best of...
Recipe and video for sweet and creamy strawberry milk kanten, an authentic Japanese dessert recipe that uses fresh seasonal fruit and traditional jellying techniques. This is a masterpiece that will have friends and family clamoring for seconds.
Enjoy a snack or dessert with no artificial sweeteners! The Japanese sweet potato has been a popular snack in Japan eaten plain or sweet.