Panko is the Japanese version of bread crumbs. Boasting more flavor and crispness than traditional bread crumbs, many health advocates say that panko is also healthier than Western bread crumbs.
Category - Cook
This should be your new go-to pasta recipe!
These three Japanese seafood recipes offer a unique twist on some well-known and delicious meals. Give them a try at home for tasty gourmet meals that are sure to impress your guests at your next dinner party.
If you’ve ever wanted to try your hand at preparing and cooking some healthy Japanese meals, you’ll first need to make sure you have some important pantry items on hand. Umami Insider has composed this collection of amazing condiments and sauces.
This recipe is many children's favorite dinner menu in Japan.
Here are some of our top picks for easy Japanese recipes that utilize the five basic Japanese condiments: mirin, soy sauce, sake, miso and sesame oil. They’re fun, easy and oh so tasty!
Perfect recipe for healthy-eaters! Very healthy but filling and yummy.
This feature covers the ingredients, tools, and techniques to craft genuine sushi rice like a pro. From buying authentic Japonica rice and necessary equipment to crafting restaurant-quality sushi rice, Umami Insider shows you the way.
Technique is just as important as ingredients when making sushi rice. You can double or triple this recipe as needed without changing the ingredient proportions.
Ramen doesn't have to be served hot! Try this cold ramen perfect for a hot summer!