Japanese custard pudding, also called purin, is a deliciously sweet dessert that can be made in a wide variety of flavors and styles right in the comfort of your home with our easy-to-follow recipe and video designed to introduce you to the best of...
Category - Cook
Recipe and video for sweet and creamy strawberry milk kanten, an authentic Japanese dessert recipe that uses fresh seasonal fruit and traditional jellying techniques. This is a masterpiece that will have friends and family clamoring for seconds.
Are you ready to cook your own ramen from scratch? Try making this spicy tomato ramen for anyone who likes spicy noodles.
Sweet potatoes and enoki mushrooms are both in season in October in Japan, and will be featured in many Japanese dishes during this time. These vibrant ingredients are also very healthy, and will make a good addition to your regular diet.
Easy-to-follow recipe and video for Pink Grapefruit Stuffed Soy Marinated Chicken. This authentic Japanese recipe is full of flavor and spice and makes a colorful addition to any party table.
Traditional Japanese eggplant and chicken miso stir fry recipe and video plus tips on authentic Japanese stir-frying techniques that will have you outfrying the Iron Chef right in your own kitchen.
Curry is for all seasons, but this recipe uses many vegetables to make it healthy and delicious! Fill your stomach with fresh vegetables and some spicy curry.
In Japan, we call this hambagu! Juicy teriyaki sauce and the minty flavor of shiso leaves make this dish taste like heaven! Must try if you are hungry.
Easy-to-follow recipe and video for enoki mushroom and spinach mayonnaise salad, plus everything you need to know about Japanese mushrooms and mayonnaise.
Enjoy a snack or dessert with no artificial sweeteners! The Japanese sweet potato has been a popular snack in Japan eaten plain or sweet.