If you ever get tired of your usual dressing, try making these Japanese-style dressings. They will be a great addition to any dish!

Wafu Non-Oil Plum Dressing

Course Salad
Cuisine Japanese


  • 4 Japanese Ume Plums (or 4 tsp of Ume Paste)
  • 2 Tbsp Mentsuyu (Noodle Soup Base)
  • 2 Tbsp Rice Vinegar
  • 1 Tbsp Water
  • 1 tsp Shiso Furikake


  1. If using ume plums, remove seed from ume plums, and chop finely.

  2. Mix all ingredients together!