Bread + Cookie = Heavenly desserts! If you are a baker, try making your own bread and cookie dough.

Melonpan

Course Breakfast, Dessert
Cuisine Japanese
Prep Time 5 minutes
Cook Time 15 minutes
Total Time 20 minutes
Servings 9

Ingredients

  • 1 package of Frozen Dinner Rolls
  • 1 package of Frozen Sugar Cookie Dough
  • 3-5 Tbsp Granulated Sugar

Instructions

  1. Preheat the oven to 350F.
  2. Sprinkle granulated sugar over flat plate. Press cookie dough over the sugar and flatten it.
  3. Place the dough over the dinner roll, draw lattice pattern.
  4. Place the rolls on the parchment lined baking sheet. Bake for 12 minutes.