
Apple Sour
Ingredients
- 1/2 cup Japanese Shochu
- 1/4 cup Apple Juice
- Club Soda
- Lemon Juice
- Syrup
- Ice cubes
Instructions
- Top a chilled glass with ice cubes.
- Pour apple juice and Japanese shochu into the glass.
- Pour club soda. You can add more (or less) to control the alcohol flavor.
- Add drops of lemon juice and syrup.
- Mix well and enjoy.